Learn about the fermentation technique, in order to get the most out of the fruits and keep them preserving their properties for a longer time. We will see probiotic drinks without alcohol. We will show the fermentation of olives and vegetable preparations, as well as a type of medicinal ferment based on honey, beneficial for catarrhal processes.
Plant a tree
How to create and maintain a healthy garden
A garden for self-consumption
Soft drinks and probiotics.
Choosing a place for the garden