We interviewed Andy Kincart in Taiwan. Andy has been living in Taiwan for almost 30 years. From Los Angeles, California (United States). From his first trip to Taiwan, he developed his concern for the world of tea, which led him to finally settle in the home of a family tea plantation in Nantou County (Lu Gu). Since 1997 Andy has been exporting quality teas and sharing his passion for the world of tea. In the interview, we ask him about his story and Andy tells us how the ECO tea production works in Taiwan.
Audio:
Subtitles:
Introduction Amaia Lauzurika, tea expert
Interviews: Simon Chang, Tea Trader
Discovering Dong Ding Mountain
Tea history: the different regions
History of Tea: Tea in Japan
History of tea: Tea in China
Tea History: Tea in India
The plant and cultivation of tea
Tea and the four elements.
How to make a good tea
Introduction to the different types of tea
Types of tea: white tea
Types of tea: green tea
Types of tea: yellow tea
Types of tea: Oolong tea
Types of tea: black tea
Types of tea: dark teas
The medicinal properties of tea
History of tea and meditation
Tea and zen
