They are known for their history and for their healing properties, they are post-fermented teas that undergo non-enzymatic oxidation in their process and that thanks to this process have the advantage of withstanding the passage of time and even improve with it.
Audio:
Subtitles:
Types of tea: black tea
Types of tea: white tea
Types of tea: green tea
Types of tea: yellow tea
Tea ceremony with Amaia
Tea ceremony in Taiwan
Tea and zen
Interviews: Andy Kincart
Interviews: Mr. Lin
Interviews: Simon Chang, Tea Trader
Interviews: Emilio del Pozo
Discovering Dong Ding Mountain
